Panettone Spelled Choco Eco Vegan 750g Pasticceria Venezia

Pasticceria Venezia's Panettone Spelt Choco Eco Vegan 750g is a delicious and healthy option that combines the tradition of panettone with sustainably sourced and vegan ingredients. This sweet bread is made with spelt wheat flour, which provides a distinctive flavour and unique texture, being a more nutritious alternative to conventional flour. With 12% dark chocolate chips, this panettone offers an explosion of flavour in every bite, thanks to the rich combination of cane sugar, cocoa mass and cocoa butter, enhanced by a delicate natural vanilla aroma. The natural yeast, derived from sourdough, ensures a slow and careful fermentation, resulting in a light and airy bread. In addition, the use of agave syrup and shea butter provides sweetness and an irresistible softness, while sunflower seed oil and pea flour provide additional nutrition. With natural citrus aromas of orange and lemon, as well as a hint of vanilla, the Panettone Espelta Choco Eco Vegan is not only a delight for the palate, but also represents a commitment to sustainability and well-being. Ideal to enjoy at any celebration or as a sweet treat at any time, this panettone is a choice that combines the best of tradition and innovation.

Spelt wheat flour* 40%, cane sugar*, dark chocolate chips* 12% (cane sugar*, cocoa mass*, cocoa butter*, natural vanilla flavouring), sunflower seed oil*, natural yeast* 9% (from sourdough) (soft wheat flour type “0”*, water), agave syrup*, shea butter*, emulsifier: soy lecithin*, pea flour*, barley malt*, sea salt, natural citrus flavours (orange, lemon), natural citrus vanilla flavouring."

To the consumer's taste.

Per 100g: kJ 1644 kcal 394 Fats (g) 18 of which saturated (g) 4.4 Carbohydrates (g) 50 of which sugars (g) 20 Fiber 2.5 Proteins (g) 6.7 Salt (g) 0.5